Crafted with care on the lush hills of São Miguel Island, Gorreana’s Hysson green tea offers a delicate experience for tea lovers.

The Hysson green tea is produced from the top three leaves of the tea plant (Camellia Sinensis) that are harvested in July and August when the sun is stronger. The result is a brownish green tea with a delicate aroma and an intense flavour. Ideal to be enjoyed at all times of the day, the Hysson green tea is very rich in tannins and antioxidants hence be known for its various health benefits.

Hysson green tea is blend of leaves, beautifully mild, fresh and fruity, perfectly suited for all those tea consumers who do not want to cope with the tanginess of Asian green teas, very healthy due to its high content of antioxidants above average.

As the oldest tea plantation in Europe, Gorreana has been producing exceptional teas since 1883, embodying the natural beauty and traditions of the Azores. Planted hundreds of kilometers far from any industrial pollution, Gorreana tea is grown in the lush mountains without the use of herbicides, pesticides, fungicides, dyes, or preservatives.

By choosing Hysson green tea, you’re not only savoring a cup of tea but also a slice of heritage from one of the world’s most pristine tea-growing regions.