Sicilian tangerine marmalade free of preservatives and thickeners.

Sicilian tangerines are known for their exceptional sweetness and juiciness. The marmalade made from them is gently cooked at low pressure and low temperature to preserve the fruit’s natural flavor and aroma.

This organic marmalade from Antica Bottega Siciliana is prepared following the classic recipe handed down to them by their grandparents: mandarin pulp and peel, sugar and lemon juice.

Smooth and with an intense aroma, a very fragrant homemade jam. This delicious jam is versatile and can be eaten either as a classic filling for cookies, cakes or with the classic bread, butter and jam but it is also delicious together with cheeses.

It only contains tangerines 80% (mandarin pulp + peel), sugar 10% and lemon juice 10%.