Citrus colour with lemony tones. Aroma with notes of flowers and tropical fruits. Balanced palate with good acidity. Round and persistent finish, long and fresh.

After a rigorous selection of varietal percentages for this wine, hand picked grapes are destemmed and gently crushed. Light pressing and fermentation with temperature control and without the use of oenological products in order to preserve the typical aromas of the grape varieties.

Ideal serving tempreature: 6-8 °C

Alcohol: 12% vol.