Sliced Iberico Bellota Chorizo, 100g

One of the iconic classics of Iberian gastronomy, now conveniently sliced and ready for your table!

Every bite of the Iberian chorizo from the Brisa family manufacturer in the province of Castile and León brings Spanish tradition and premium quality.

This special chorizo is made from 100% acorn-fed (bellota) Iberian pork, giving it a rich, deep flavor and silky texture. The seasoning is based on smoky paprika, which lends a distinctive yet elegant aroma to the sausage, subtly complementing the umami notes developed during long aging.

Thanks to its thinly sliced packaging, it can be served immediately – perfect for tapas platters, alongside cheese selections, or even as an accompaniment to a glass of full-bodied red wine. It requires no preparation; just open and enjoy the Spanish deli experience.

If you're already familiar with salchichón, this chorizo represents a more exciting, spicier direction – the same premium ingredient, with an even more distinctive flavor. It's an ideal choice for those who love the intense yet refined flavors of Mediterranean cuisine.

A true gourmet delicacy worth trying – whether for entertaining guests or for a little everyday luxury.