Organic Green Tea with Pineapple and Ceylon Cinnamon, 20 teabags

Discover the unique world of Gorreana premium teas!

Crafted since 1883 on Europe’s oldest family-run tea plantation, Gorreana teas come from São Miguel in the Azores – one of the very few places in Europe where tea is still grown.

The combination of humid climate, mild temperatures, and nutrient-rich volcanic soil creates the perfect environment for producing exceptional quality teas. Far away from industrial zones, the plantation uses no herbicides, pesticides, colorings, or preservatives – ensuring a 100% natural product.

This blend combines Gorreana’s fine green tea with the exotic sweetness of pineapple and the warm, spicy notes of Ceylon cinnamon. The result is a fragrant, refreshing infusion that brings a touch of the tropics to every cup.

Preparation: boil 200 ml of water, let it cool to about 70 °C, add 1 teabag, and steep for 3–5 minutes.