Truffle flavoured extra virgin olive oil, 250 ml

Frantoio Bianco's the Ligurian small producer's truffle flavored olive oil brings the characteristic aroma of Italian truffles to a fine Ligurian extra virgin olive oil. The base oil is made from cold-pressed olives grown on the Ligurian coast, known for their delicate and fruity flavor. To this, truffle essence is added, creating a harmonious balance between the intense earthy flavor and the silky, smooth olive oil.

This aromatic oil instantly elevates any dish to another level – a few drops are enough to add a luxurious flavor to pasta, risotto, eggs or even mashed potatoes.

It is perfect for flavoring carpaccio, grilled meats or even plain toasted bread.

A true delicacy, prepared with great care by the Frantoio Bianco family farm, who have been producing excellent olive oils in Liguria for generations.