PREORDER - order your colomba now and we guarantee to ship it on the second week of April, right in time for your Easter celebrations. Furthermore, if you order now, you save 1000 HUF!

Use the "Preorder button" above.

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In Italy, Easter is a time of tradition, and no table is complete without a beautifully crafted Colomba di Pasqua.

Colomba means dove in Italian and this festive cake, a symbol of peace and rebirth, is made using a slow, natural leavening process that gives it its soft, cloud-like texture. True artisan colomba relies on high-quality ingredients and skilled hands - like those at I Mori, who preserve the art of traditional Sicilian baking.

This lemon-infused Colomba is a tribute to Sicily’s sun-kissed citrus groves. Delicate and fragrant, it bursts with the aroma of fresh lemons, making it a perfect balance of sweet and zesty. The topping is made of white chocolate and lemon zest, each bite is light yet flavorful, ideal for those who appreciate a refined take on this Easter classic.

Weighing 1000 g, this colomba is perfect for sharing during festive celebrations or enjoying as a centerpiece dessert at special gatherings. To make the experience even more indulgent, the beautifully packaged box includes a 200g squeezer bottle of decadent lemon cream- ideal for drizzling or adding extra richness to each slice.

Whether as a gift or a personal treat, I Mori Pistachio Colomba is a sophisticated choice that brings a taste of Sicilian tradition and excellence to your table.