The Vale do Mestre Rosemary honey is made from the nectar of the rosemary plant. It has a distinct herbal flavor profile, with slight notes of mint. The honey is harvested in the summer months, when the rosemary is in full bloom, and it has a thick, creamy texture that makes it ideal for spreading on toast or adding to recipes.

Rosemary honey is prized for its many health benefits, including its antiseptic and anti-inflammatory properties. It is also rich in antioxidants, which help to protect the body against free radicals and oxidative stress. This honey is often used in traditional medicine to treat a variety of ailments, including sore throat, coughs, and respiratory infections.

It's a unique and flavorful honey that is highly valued for its many health benefits and culinary uses.