Discover the perfect balance of warm cinnamon and zesty lemon in every bite of these handmade biscuits from Forn' Alentejano, a small family bakery nestled in the Alentejo region of Portugal.

Each batch is crafted with care, preserving generations of tradition from the heart of Portalegre

Ideal for tea time or as a delightful snack, these biscuits pair beautifully with your favorite coffee or herbal tea. Their unique flavor combination is both refreshing and comforting, making them a perfect treat for any occasion.

By choosing Forn' Alentejano’s biscuits, you’re supporting a local, family-owned business that values quality and craftsmanship.

Every purchase helps sustain small-scale producers who put their passion into each product they create. Taste the difference of tradition and care in every bite.

Ingredients: wheat flour, brown sugar, whole rye flour, 100% vegetable fats (soy and sunflower), fresh eggs, leavening agents, organic Ceylon cinnamon (2%), tea and organic lemon.