La Leyenda
Manchego cheese, "curado", aged for 6 months
Manchego cheese, "curado", aged for 6 months
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La Cueva del Abuelo presents the most characteristic protected designation of origin cheeses from the La Mancha region. They are made exclusively from 100% Manchega sheep's milk, according to strict D.O.P. (Denominación de Origen Protegida) regulations, ensuring that each wheel preserves the region's centuries-old cheesemaking traditions.
The 6-month aged Manchego Curado has a much more distinct character than the younger, 3-month version. During the aging process, the cheese’s texture becomes firmer and more compact, while its flavor profile becomes richer, deeper, and more complex. Alongside its creaminess, aromas reminiscent of roasted hazelnuts and toasted walnuts emerge, complemented by a subtle peppery spice and a pleasantly long finish characteristic of sheep's milk.
An excellent choice for cheese platters, tapas, or to accompany a glass of full-bodied red wine, sherry, or Spanish red wine.
It also offers a special taste experience when served with honey, quince paste, toasted almonds, or a sprinkle of Flor de Sal.
We offer the cheese in approx. 150–250 gram vacuum-packed pieces. The desired size can be selected at the top of the page.
Ingredients
Ingredients
Nutritional information
Nutritional information
Spanish Cheese S.L.
Spanish Cheese – Specialist in Spanish Protected Designation of Origin Cheeses
Spanish Cheese S.L. is one of those Spanish cheese specialists who don't simply make or sell cheese, but try to make an entire country's cheese culture understandable, accessible, and lovable.