Dried rosemary sprigs, 30g

Campos Santos dried rosemary branches originate from the mountains of the Algarve, where rosemary grows wild in the sunny, Mediterranean landscape. The plant is hand-picked and then naturally dried to preserve its intense aroma and essential oil content. The product is 100% natural, containing no added additives or preservatives.

Rosemary is one of the most well-known herbs in Mediterranean cuisine. Its distinctive, slightly piney, resinous, and citrusy aroma is excellent for roasted meats, potato dishes, grilled vegetables, and Mediterranean one-pot meals. It pairs particularly well with lamb, pork, and poultry, but is also frequently used to season breads, focaccias, and olive oil dishes.

Thanks to the whole branches, the aroma of rosemary lasts longer than with chopped versions. The leaves can be easily stripped off just before use, but the branches can also be used whole for marinating, roasting, or even on the grill, where placed on the embers, they impart a pleasant Mediterranean scent to the food.

Suggested uses:

• for roasted and grilled meats,
• for potato dishes and roasted vegetables,
• for flavouring olive oils, marinades, and herb butters,
• for focaccia, breads, and savoury pastries,
• for aromatic smoking on the grill or in a fireplace.

Campos Santos rosemary branches bring a piece of Portuguese Mediterranean ambiance into the kitchen – as a simple, natural, and extremely versatile spice.