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La Chinata

Chips with extra virgin olive oil, 100 g

Chips with extra virgin olive oil, 100 g

Regular price 990 Ft
Regular price Sale price 990 Ft
Unit price 9.900 Ft  per  kg
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La Chinata potato chips fried in extra virgin olive oil go far beyond everyday snacks – they are a true gourmet crunch.

They are made from carefully selected, high-quality potatoes, fried at a low temperature in their own production of extra virgin olive oil. The product contains no additives.

The result is an exceptionally crispy, yet light-textured, lightly salted chip that is not too oily and allows the natural flavors of the ingredients to shine through. The olive oil not only offers a healthier alternative but also adds a delicate, elegant aroma to every bite.

It's an ideal choice with a glass of wine or craft beer, but also pairs perfectly with tapas, olives, or other Mediterranean bites. As a host, it's guaranteed to stand out from ordinary snacks and easily elevate any occasion.

If you're looking for something simple yet high-quality that doesn't compromise on crispness and flavor, these chips are the perfect choice.

A classic snack in a premium version – hard to stop eating.

Ingredients

Ingredients: potatoes, extra virgin olive oil (33.5%), salt.

Nutritional information

Average nutritional values per 100g: energy: 2220 kJ / 532 kcal, fat: 32.1 g, of which saturates: 5.7 g, carbohydrates: 53 g, of which sugars: 0 g, protein: 5.7 g, salt: 0.6 g.

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La Chinata

Nestled in the rolling hills of northern Extremadura, La Chinata has its roots in Plasencia and the nearby village of Malpartida de Cáceres, with its olive groves located in the verdant Sierra de Gata region of Western Spain.
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