• Szarvasgombás balzsamecet krém, 150 ml-La Chinata-Sol Deli
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La Chinata

Iberico Pâté with Cherries, 120 g

Iberico Pâté with Cherries, 120 g

1.790 Ft
1.790 Ft
14.917 Ft kg
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This pâté is made with two of the most popular products from the Extremadura region: Iberian pork from the Extremaduran pastures and hand-selected cherries from the Jerte Valley to guarantee the best quality.

A delicious, slightly sweet gourmet pâté with an exceptional flavor profile that adds a delicate texture and flavor to many dishes, especially beef or lamb dishes.

It is recommended to serve the pâté slightly chilled if it is eaten spread on bread, so that the subtleties of its flavors can be better emphasized.

An excellent choice for appetizers, dipping with picos or grissini, spreading on toast or in tapas platters.

It brings authentic Spanish flavors to the table with minimal preparation.

Ingredients

Ingredients: Iberian pork liver (25%), pork fat, lean pork, water, cherry jam (10.5%) (cherries (45%), sugar, cane sugar, lemon concentrate, gelling agent (citrus pectin), fried onions (onions, olive oil, salt), mushrooms (Pleurotus ostreatus), skimmed milk powder, extra virgin olive oil, wine, salt, pea fiber, egg powder, flavorings, garlic, sugars, corn starch, spices

Nutritional information

Average nutritional value per 100 g of product: energy: 884 kJ / 213 kcal, fat: 15 g, of which saturated: 5.1 g, carbohydrates: 12 g, of which sugar: 8.7 g, protein: 8.6 g, salt: 1.5 g.

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La Chinata

Nestled in the rolling hills of northern Extremadura, La Chinata has its roots in Plasencia and the nearby village of Malpartida de Cáceres, with its olive groves located in the verdant Sierra de Gata region of Western Spain.
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