Bernal
Green Olives Stuffed with Almonds, 250g
Green Olives Stuffed with Almonds, 250g
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One of the most exciting pieces in Aceitunas Bernal's gourmet series is this almond-stuffed version, which adds a new dimension to the olive in both texture and taste.
Carefully selected Manzanilla olives are filled with crunchy Spanish almonds, creating a unique contrast: juicy and slightly salty on the outside, drier, nutty, and full-bodied on the inside.
This combination works particularly well as a snack, as it is both fresh and substantial. It is an excellent choice with wines, especially dry whites or light reds, but it also stands out beautifully on tapas platters.
It can also be used well in salads or rice dishes, where the almond adds extra texture and depth to the food.
This is an olive that is a bit more "gastronomic" – for those who appreciate the differences hidden in the small details.
Ingredients
Ingredients
Nutritional information
Nutritional information
Bernal
The history of Aceitunas Bernal began more than 100 years ago in Spain, in Callosa de Segura, a town in the province of Alicante, which remains one of the most significant regions for olive cultivation and processing to this day.