Mariscadora
Stuffed squid in olive oil, 110 g
Stuffed squid in olive oil, 110 g
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This product is one of the more spectacular examples of Spanish canned food culture: small squid, refilled with their own stuffing, then preserved in olive oil.
The texture is particularly exciting: firmer on the outside, softer and juicier on the inside. The flavor profile is clean and natural; the olive oil beautifully rounds out the seafood notes without overpowering them.
This is the kind of conserve you want to "show off": on a tapas platter, for guests, or as part of a special dinner. It is both traditional and elegant.
Ingredients
Ingredients
Nutritional information
Nutritional information

Shellfish gatherer
Behind Mariscadora lies a history spanning over half a century, closely intertwined with one of Galicia's most unique marine regions, the coast of Ría de Arousa.