Yzaguirre
Yzaguirre white vermouth, 1 liter
Yzaguirre white vermouth, 1 liter
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Yzaguirre Classic Blanco showcases the lighter, fresher side of the classic Spanish white vermouth. The Catalan winery, with over 140 years of history, uses the same carefully guarded blend of herbs that has made Yzaguirre vermouths world-renowned, but in the white version, floral and citrus aromas are emphasized.
What makes vermouth special?
The base of vermouth is always wine, which is flavored with herbs and spices. Each producer uses their own recipe, which is why the flavor profiles of two vermouths can be completely different – this is exactly what makes this category of drinks so exciting.
The Yzaguirre Classic Blanco unfolds in the nose with white flowers, citrus fruits, and Mediterranean herbs, and is pleasantly fresh, harmonious, and elegant on the palate. Its delicately sweet character is complemented by vibrant acidity and subtle herbal notes, making it an extremely refreshing and easy-to-love aperitif.
Serve well-chilled, with ice and a slice of lemon or citrus peel; it also makes an excellent long drink when mixed with tonic. It pairs particularly well with seafood, canned fish, olives, light salads, and fresh cheeses.
Recommended serving temperature: 6-8 °C
Alcohol: 15%
Ingredients
Ingredients
Nutritional information
Nutritional information
Bodegas Yzaguirre
Few drinks are as closely linked to the Spanish way of life as vermouth. In Catalonia, the so-called "hacer el vermut" – that is, gathering before lunch with family or friends for a glass of vermouth, some olives, and light tapas – is a tradition that remains very much alive today.